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ISO 948:1980

Spices and condiments — Sampling ISO 948:1980

Publication date:   Feb 1, 1980

General information

90.93 Standard confirmed   May 21, 2024

ISO

ISO/TC 34/SC 7 Spices, culinary herbs and condiments

International Standard

67.220.10   Spices and condiments

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Published

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Scope

Contains information on the apparatus required, constitution of lots, the method of taking increments, bulk samples, laboratory samples, packing and labelling of samples, storage and despatch of samples, and the data to be included in the sampling report.

Life cycle

NOW

PUBLISHED
ISO 948:1980
90.93 Standard confirmed
May 21, 2024