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ISO 928:1997

Spices and condiments — Determination of total ash ISO 928:1997

Publication date:   Dec 4, 1997

General information

90.60 Close of review   Mar 4, 2024

ISO

ISO/TC 34/SC 7 Spices, culinary herbs and condiments

International Standard

67.220.10   Spices and condiments

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PREVIOUSLY

WITHDRAWN
ISO 928:1980

NOW

PUBLISHED
ISO 928:1997
90.60 Close of review
Mar 4, 2024