ISO 8292:1991

Animal and vegetable fats and oils — Determination of solid fat content — Pulsed nuclear magnetic resonance method ISO 8292:1991

Publication date:   Nov 28, 1991

95.99   Withdrawal of Standard   Apr 1, 2008

General information

95.99   Withdrawal of Standard   Apr 1, 2008

ISO

ISO/TC 34/SC 11 Animal and vegetable fats and oils

International Standard

67.200.10   Animal and vegetable fats and oils

Buying

Withdrawn

Language in which you want to receive the document.

Scope

Specifies a method for the determination of the solid fat content. Alternative thermal pretreatments are specified according to whether or not the fat exhibits pronounced polymorphism.

Life cycle

NOW

WITHDRAWN
ISO 8292:1991
95.99 Withdrawal of Standard
Apr 1, 2008

REVISED BY

ABANDON
ISO/WD 8292

ABANDON
ISO/CD 8292

PUBLISHED
ISO 8292-1:2008

PUBLISHED
ISO 8292-2:2008




Access Genorma App Everywhere

Get fast and easy access to top European and International standards (EN, ISO, IEC) via your mobile phone, tablet or the web.