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ISO 7927-1:2023

Spices and condiments — Fennel seed, whole or ground — Part 1: Bitter fennel seed specification (Foeniculum vulgare P. Miller var. vulgare) ISO 7927-1:2023

Publication date:   Jun 7, 2023

General information

60.60 Standard published   Jun 7, 2023

ISO

ISO/TC 34/SC 7 Spices, culinary herbs and condiments

International Standard

67.220.10   Spices and condiments

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Scope

This document specifies requirements for bitter fennel seed (Foeniculum vulgare P. Miller var. vulgare), whole or ground.
Recommendations relating to storage and transport conditions are given in Annex A.
ISO 7927-2 specifies requirements for sweet fennel seed.
NOTE       Although, botanically speaking, the product is a “fruit”, the term “seed” is in common commercial use.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 7927-1:1987

NOW

PUBLISHED
ISO 7927-1:2023
60.60 Standard published
Jun 7, 2023