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ISO 771:1977

Oilseed residues — Determination of moisture and volatile matter content ISO 771:1977

Publication date:   Oct 1, 1977

95.99 Withdrawal of Standard   Mar 30, 2021

General information

95.99 Withdrawal of Standard   Mar 30, 2021

ISO

ISO/TC 34/SC 2 Oleaginous seeds and fruits and oilseed meals

International Standard

67.200.20   Oilseeds

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Scope

The method consists in drying of a test portion at 103 + 2 C in an oven at atmosphere pressure, until practically constant mass is reached. It applies to residues ( excluding compounded products) obtained by the extraction by pressure or solvent. It cancels and replaces ISO Recommendation R 771-1968.

Life cycle

NOW

WITHDRAWN
ISO 771:1977
95.99 Withdrawal of Standard
Mar 30, 2021

REVISED BY

ABANDON
ISO/CD 771

PUBLISHED
ISO 771:2021