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ISO 7513:1990

Instant tea in solid form — Determination of moisture content (loss in mass at 103 degrees C)

Publication date:   Sep 20, 1990

General information

90.93 Standard confirmed   Jun 23, 2020

ISO

ISO/TC 34/SC 8 Tea

International Standard

67.140.10   Tea

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Life cycle

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PUBLISHED
ISO 7513:1990
90.93 Standard confirmed
Jun 23, 2020

CORRIGENDA / AMENDMENTS

PUBLISHED
ISO 7513:1990/Amd 1:2012