ISO 734-2:2008

Oilseed meals — Determination of oil content — Part 2: Rapid extraction method ISO 734-2:2008

Publication date:   Jun 23, 2008

95.99 Withdrawal of Standard   Nov 6, 2015

General information

95.99 Withdrawal of Standard   Nov 6, 2015

ISO

ISO/TC 34/SC 2 Oleaginous seeds and fruits and oilseed meals

International Standard

67.200.20   Oilseeds

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Scope

ISO 734-2:2008 specifies an extraction method which may be used to assess the efficiency of a de-oiling process by comparing the oil content of the oilseed with the residual oil content of the corresponding extraction meals, pellets and expeller cakes.
It is not applicable to disputed cases, for which ISO 734-1 is applicable.
It is applicable to oilseed meals obtained from oilseeds by expelling or by extraction with a solvent, as well as to the pellets made from the residues.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 734-2:1998

NOW

WITHDRAWN
ISO 734-2:2008
95.99 Withdrawal of Standard
Nov 6, 2015

REVISED BY

PUBLISHED
ISO 22630:2015