ISO 22630:2015

Oilseed meals — Determination of oil content — Rapid extraction method ISO 22630:2015

Publication date:   Nov 6, 2015

General information

90.93 Standard confirmed   Mar 8, 2021

ISO

ISO/TC 34/SC 2 Oleaginous seeds and fruits and oilseed meals

International Standard

67.200.20   Oilseeds

Buying

Published

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Scope

ISO 22630:2015 specifies an extraction method which may be used to assess the efficiency of a de-oiling process by comparing the oil content of the oilseed with the residual oil content of the corresponding extraction meals, pellets and expeller cakes.
It is not applicable to disputed cases, for which ISO 734 is applicable.
It is applicable to oilseed meals obtained from oilseeds by expelling or by extraction with a solvent, as well as to the pellets made from the residues.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 734-2:2008

NOW

PUBLISHED
ISO 22630:2015
90.93 Standard confirmed
Mar 8, 2021