ISO 6579-1:2017/WD Amd 2

Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp. — Amendment 2 ISO 6579-1:2017/WD Amd 2

Current stage: 20.20 Working draft (WD) study initiated Aug 24, 2026

Originator: ISO

Owner: ISO/TC 34/SC 9 Microbiology

Type: International Standard

ICS: 07.100.30 Food microbiology

IN_DEVELOPMENT
ISO 6579-1:2017/WD Amd 2
20.20 Working draft (WD) study initiated
Aug 24, 2026

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