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ISO 6577:1990

Nutmeg, whole or broken, and mace, whole or in pieces (Myristica fragrans Houttuyn) — Specification ISO 6577:1990

Publication date:   Oct 25, 1990

95.99   Withdrawal of Standard   Nov 14, 2002

General information

95.99   Withdrawal of Standard   Nov 14, 2002

ISO

ISO/TC 34/SC 7 Spices, culinary herbs and condiments

International Standard

67.220.10   Spices and condiments

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Scope

Specifies requirements for nutmeg and for mace obtained from the nutmeg tree for wholesale commercial purposes. Does not apply to Papua-type nutmeg and mace (Myristica argentea Warburg). Recommendations relating to storage and transport conditions are given in annex A.

Life cycle

NOW

WITHDRAWN
ISO 6577:1990
95.99 Withdrawal of Standard
Nov 14, 2002

REVISED BY

PUBLISHED
ISO 6577:2002




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