90.92 Standard to be revised Jun 6, 2024
ISO
ISO/TC 34/SC 2 Oleaginous seeds and fruits and oilseed meals
International Standard
01.040.67 Food technology (Vocabularies) | 67.200.20 Oilseeds
ISO 5507:2002 gives the botanical names of the main species of oleaginous plants, together with the names of the corresponding raw materials and oils (fats).
An alphabetical index of the raw materials is also given.
WITHDRAWN
ISO 5507:1992
PUBLISHED
ISO 5507:2002
90.92
Standard to be revised
Jun 6, 2024