90.93 Standard confirmed Aug 26, 2024
ISO
ISO/TC 34/SC 3 Fruits and vegetables and their derived products
International Standard
67.080.20 Vegetables and derived products
The method consists in precipitating chloride by addition of an excess of a standard volumetric silver nitrate solution and titrating this excess with a standard volumetric potassium thiocyanate solution. If the product contains natural anthocyanin pigments, the method is applicable with specified modifications.
PUBLISHED
ISO 3634:1979
90.93
Standard confirmed
Aug 26, 2024