ISO 3356:2009

Milk — Determination of alkaline phosphatase ISO 3356:2009

Publication date:   Mar 2, 2009

General information

90.93 Standard confirmed   Dec 23, 2022

ISO

ISO/TC 34/SC 5 Milk and milk products

International Standard

67.100.10   Milk and processed milk products

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Published

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Scope

ISO 3356|IDF 63:2009 specifies a method for the determination of alkaline phosphatase activity in milk.
The method applies to alkaline phosphatase activities not less than 1 µg of phenol per millilitre.
The method is also suitable for the determination of alkaline phosphatase activity in milk powder, buttermilk and buttermilk powder, whey and whey powder.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 3356:1975

NOW

PUBLISHED
ISO 3356:2009
90.93 Standard confirmed
Dec 23, 2022