60.60 Standard published Feb 15, 2021
ISO
ISO/TC 34/SC 3 Fruits and vegetables and their derived products
International Standard
67.080.10 Fruits and derived products
This document specifies requirements and test methods for the dried barberry fruit of the Berberis vulgaris L. tree.
It is applicable to dried red barberries only.
PUBLISHED
ISO 24090:2021
60.60
Standard published
Feb 15, 2021