60.60 Standard published Nov 22, 2021
ISO
ISO/TC 34/SC 9 Microbiology
International Standard
07.100.30 Food microbiology
This document specifies requirements for the installation, maintenance, temperature calibration and temperature performance testing of standard thermal cyclers and real-time thermal cyclers. It is applicable to the detection of microorganisms as well as any other applications in the food chain using polymerase chain reaction (PCR)-based methods.
This document has been established for food testing, but is also applicable to other domains using thermal cyclers (e.g. environmental, human health, animal health, forensic testing).
WITHDRAWN
ISO/TS 20836:2005
PUBLISHED
ISO 20836:2021
60.60
Standard published
Nov 22, 2021