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ISO 20637:2015

Infant formula and adult nutritionals — Determination of myo-inositol by liquid chromatography and pulsed amperometry

Publication date:   Nov 9, 2015

General information

90.93 Standard confirmed   Apr 23, 2021

ISO

ISO/TC 34 Food products

International Standard

67.050   General methods of tests and analysis for food products

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Scope

ISO 20637:2015 specifies a method for the determination of myo-inositol (free or free plus bound as phosphatidylinositol) in infant formula and adult nutritionals using liquid chromatography and pulsed amperometry with column switching.

Life cycle

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PUBLISHED
ISO 20637:2015
90.93 Standard confirmed
Apr 23, 2021