Projects

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Food irradiation — Requirements for the development, validation and routine control of the process of irradiation using ionizing radiation for the treatment of food

90.60 Close of review

ISO/TC 34

Foodstuffs — Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products — High-performance liquid chromatographic method

90.93 Standard confirmed

ISO/TC 34

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 1: Oilseeds and animal feeding stuffs

90.60 Close of review

ISO/TC 34

Food and feed products — General guidelines for the determination of nitrogen by the Kjeldahl method

90.93 Standard confirmed

ISO/TC 34

Foodstuffs — Determination of water activity

90.93 Standard confirmed

ISO/TC 34

Infant formula and adult nutritionals — Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography

90.93 Standard confirmed

ISO/TC 34

Infant formula and adult nutritionals — Determination of vitamin B12 by reversed phase high performance liquid chromatography (RP-HPLC)

90.93 Standard confirmed

ISO/TC 34

Infant formula and adult nutritionals — Determination of vitamin C by (ultra) high performance liquid chromatography with ultraviolet detection ((U)HPLC-UV)

90.93 Standard confirmed

ISO/TC 34

Infant formula and adult nutritionals — Determination of vitamin D by liquid chromatography-mass spectrometry

90.93 Standard confirmed

ISO/TC 34

Infant formula and adult nutritionals — Determination of myo-inositol by liquid chromatography and pulsed amperometry

90.93 Standard confirmed

ISO/TC 34

Infant formula — Determination of nucleotides by liquid chromatography

90.93 Standard confirmed

ISO/TC 34

Infant formula and adult nutritionals — Determination of pantothenic acid by ultra high performance liquid chromatography and tandem mass spectrometry method (UHPLC-MS/MS)

90.93 Standard confirmed

ISO/TC 34

Infant formula and adult nutritionals — Determination of trans and total (cis + trans) vitamin K1 content — Normal phase HPLC

90.20 Standard under periodical review

ISO/TC 34

Infant formula and adult nutritionals — Determination of free and total choline and free and total carnitine — Liquid chromatography tandem mass spectrometry (HPLC-MS/MS)

60.60 Standard published

ISO/TC 34

Infant formula and adult nutritionals — Simultaneous determination of total vitamins B1, B2, B3 and B6 — Enzymatic digestion and LC-MS/MS

60.60 Standard published

ISO/TC 34

Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Technical Corrigendum 1

60.60 Standard published

ISO/TC 34

Quality management systems — Guidelines for the application of ISO 9001:2008 to crop production

90.60 Close of review

ISO/TC 34

Fortified milk powders, infant formula and adult nutritionals — Determination of total biotin by liquid chromatography coupled with immunoaffinity column clean-up extraction

60.60 Standard published

ISO/TC 34