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ISO 17932:2005

Animal and vegetable fats and oils — Determination of the deterioration of bleachability index (DOBI) ISO 17932:2005

Publication date:   Oct 28, 2005

95.99   Withdrawal of Standard   Sep 15, 2011

General information

95.99   Withdrawal of Standard   Sep 15, 2011

ISO

ISO/TC 34/SC 11 Animal and vegetable fats and oils

International Standard

67.200.10   Animal and vegetable fats and oils

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Scope

ISO 17932:2005 specifies a method for the determination of the deterioration of bleachability index (DOBI) of crude palm oil. It is not applicable to oils with significant levels of chlorophylls.

Life cycle

NOW

WITHDRAWN
ISO 17932:2005
95.99 Withdrawal of Standard
Sep 15, 2011

REVISED BY

PUBLISHED
ISO 17932:2011




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