ISO 16649-1:2018

Microbiology of the food chain — Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli — Part 1: Colony-count technique at 44 degrees C using membranes and 5-bromo-4-chloro-3-indolyl beta-D-glucuronide ISO 16649-1:2018

Publication date:   Apr 26, 2018

General information

90.93 Standard confirmed   Sep 8, 2023

ISO

ISO/TC 34/SC 9 Microbiology

International Standard

07.100.30   Food microbiology

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Published

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Scope

ISO 16649-1:2018 specifies a horizontal method for the enumeration of β-glucuronidase-positive Escherichia coli by colony-count technique after resuscitation using membranes and incubation at 44 °C on a solid medium containing a chromogenic ingredient for detection of the enzyme β-glucuronidase[9][10][13][14][17][18][19][20]. It is applicable to
- products intended for human consumption,
- products intended for feeding animals,
- environmental samples in the area of food production and food handling, and
- samples from the primary production stage such as animal faeces, dust, and swabs.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 16649-1:2001

NOW

PUBLISHED
ISO 16649-1:2018
90.93 Standard confirmed
Sep 8, 2023