Current stage: 10.98 New project rejected Feb 29, 2024
Originator: ISO
Owner: ISO/TC 34/SC 9 Microbiology
Type: International Standard
ICS: 07.100.30 Food microbiology
PUBLISHED ISO 16140-3:2021
ABANDON ISO 16140-3:2021/NP Amd 2 10.98 New project rejected Feb 29, 2024