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ISO 1573:1980

Tea — Determination of loss in mass at 103 degrees C

Publication date:   Aug 1, 1980

General information

90.93 Standard confirmed   Sep 7, 2020

ISO

ISO/TC 34/SC 8 Tea

International Standard

67.140.10   Tea

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Scope

The method consists in heating a test portion in an oven at 103 +/-2 degrees centigrade, to constant mass.

Life cycle

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PUBLISHED
ISO 1573:1980
90.93 Standard confirmed
Sep 7, 2020