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ISO 12873:2010

Olive oils and olive-pomace oils — Determination of wax content by capillary gas chromatography

Publication date:   Apr 28, 2010

General information

90.93 Standard confirmed   Jul 27, 2021

ISO

ISO/TC 34/SC 11 Animal and vegetable fats and oils

International Standard

67.200.10   Animal and vegetable fats and oils

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Scope

ISO 12873:2010 specifies the determination of the wax content, as a mass fraction expressed in milligrams per kilogram, of olive oils and olive-pomace oils. The individual waxes are separated according to the number of carbon atoms. The method is recommended for distinguishing between olive oil obtained by pressing or centrifuging and that obtained from olive pomace (olive-pomace oil).

Life cycle

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PUBLISHED
ISO 12873:2010
90.93 Standard confirmed
Jul 27, 2021

Relations

Adopted from COI/T.20/Doc. No18/ Rev. 2 November 2007