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IEC 60335-2-36:2000 ED4

Safety of household and similar electrical appliances - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements

Publication date:   Feb 29, 2000

General information

99.60 Withdrawal effective   Oct 25, 2002

IEC

TC 61

International Standard

97.040.20   Cooking ranges, working tables, ovens and similar appliances

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  Revised

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Scope

Deals with the safety of electrical commercial cooking ranges, ovens, hobs and hob elements, not intended for household use. Typical use is in restaurants, canteens, bakeries, butcheries, etc. Their rated voltage is not more than 250 V for single-phase appliances and 480 V for other appliances. It also covers the electrical part of appliances using other forms of energy.

Life cycle

PREVIOUSLY

WITHDRAWN
IEC 60335-2-36:1993 ED3

WITHDRAWN
IEC 60335-2-36:1993/AMD1:1996 ED3

WITHDRAWN
IEC 60335-2-36:1993/AMD2:1998 ED3

NOW

WITHDRAWN
IEC 60335-2-36:2000 ED4
99.60 Withdrawal effective
Oct 25, 2002

REVISED BY

WITHDRAWN
IEC 60335-2-36:2002 ED5