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ENV 13130-3:1999

Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants ENV 13130-3:1999

Publication date:   Sep 27, 2001

General information

99.60 Withdrawal effective   May 26, 2004

CEN

CEN/TC 194 Utensils in contact with food

Pre Standard

67.250   Materials and articles in contact with foodstuffs

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Scope

This Part of this European Prestandard specifies a method for the determination of acrylonitrile monomer in foods and food simulants. The method is applicable to aqueous food simulants, to the fatty food simulant olive oil and to the approved alternatives sunflower oil and a mixture of synthetic triglycerides, as well as to liquid and solid foodstuffs such as beverages and soft margarine. The level of acrylonitrile monomer determined is expressed as milligrammes of acrylonitrile per kilogram of food or food simulant.

Related legislation

Legislation related to this standard

89/109/EEC

Materials and articles intended to come into contact with foodstuffs

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Life cycle

NOW

WITHDRAWN
ENV 13130-3:1999
99.60 Withdrawal effective
May 26, 2004

REVISED BY

PUBLISHED
EN 13130-3:2004