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EN ISO 9936:2006

Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006) EN ISO 9936:2006

Publication date:   Dec 1, 2006

General information

99.60   Withdrawal effective   Apr 13, 2016

CEN

CEN/TC 307 Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis

European Norm

67.200.10   Animal and vegetable fats and oils

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Scope

ISO 9936:2006 specifies a method for the determination of the contents of free alpha-, beta-, gamma- and delta-tocopherols and tocotrienols in animal and vegetable fats and oils by high-performance liquid chromatography.
For products containing tocopherol or tocotrienol esters, it is necessary to carry out a preliminary saponification.

Life cycle

NOW

WITHDRAWN
EN ISO 9936:2006
99.60 Withdrawal effective
Apr 13, 2016

CORRIGENDA / AMENDMENTS

WITHDRAWN
EN ISO 9936:2006/A1:2011

WITHDRAWN
EN ISO 9936:2006/AC:2008

REVISED BY

PUBLISHED
EN ISO 9936:2016




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