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EN ISO 734-2:2008

Oilseed meals - Determination of oil content - Part 2: Rapid extraction method (ISO 734-2:2008) EN ISO 734-2:2008

Publication date:   Oct 31, 2008

General information

99.60 Withdrawal effective   Apr 7, 2010

CEN

CEN/TC 307 Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis

European Norm

67.200.20   Oilseeds

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PREVIOUSLY

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EN ISO 734-2:2000

NOW

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EN ISO 734-2:2008
99.60 Withdrawal effective
Apr 7, 2010

REVISED BY

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EN ISO 734-2:2010