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EN ISO 662:2000

Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:1998) EN ISO 662:2000

Publication date:   May 4, 2001

General information

99.60   Withdrawal effective   Apr 27, 2016

CEN

CEN/TC 307 Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis

European Norm

67.200.10   Animal and vegetable fats and oils

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Life cycle

NOW

WITHDRAWN
EN ISO 662:2000
99.60 Withdrawal effective
Apr 27, 2016

REVISED BY

PUBLISHED
EN ISO 662:2016

Relations

Adopted from ISO 662:1998 IDENTICAL




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