0

EN ISO 5529:2010

Wheat - Determination of the sedimentation index - Zeleny test (ISO 5529:2007) EN ISO 5529:2010

Publication date:   Aug 20, 2010

General information

60.60 Standard published   Apr 14, 2010

CEN

CEN/TC 338 Cereal and cereal products

European Norm

67.060   Cereals, pulses and derived products

Buying

Published

Language in which you want to receive the document.

Scope

ISO 5529:2007 describes a method, known as the Zeleny sedimentation test, for assessing one of the factors determining the quality of wheat as a means of predicting the baking strength of the flour which can be made from it.
The method is applicable only to Triticum aestivum L. wheat.

Life cycle

NOW

PUBLISHED
EN ISO 5529:2010
60.60 Standard published
Apr 14, 2010

Relations

Adopted from ISO 5529:2007 IDENTICAL