EN ISO 24333:2009/AC:2010

Cereals and cereal products - Sampling (ISO 24333:2009)

Current stage: 60.60 Standard published Aug 4, 2010

Originator: CEN

Owner: CEN/TC 338 Cereal and cereal products

Type: European Norm

ICS: 67.060 Cereals, pulses and derived products

Guidance for the sampling in the case of non-uniformly distributed characteristics

PUBLISHED
EN ISO 24333:2009/AC:2010
60.60 Standard published
Aug 4, 2010