EN ISO 21871:2006

Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006) EN ISO 21871:2006

Publication date:   Apr 21, 2006

General information

60.60 Standard published   Jan 15, 2006


CEN/TC 463 Microbiology of the food chain

European Norm

07.100.30   Food microbiology



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ISO 21871:2006 specifies a horizontal method for the detection or the enumeration of low numbers of viable presumptive Bacillus cereus by means of the most probable number technique. ISO 21871:2006 is applicable to products intended for human consumption and the feeding of animals, and environmental samples in the area of food production and food handling.

Life cycle


EN ISO 21871:2006
60.60 Standard published
Jan 15, 2006