EN ISO 17932:2007

Animal and vegetable fats and oils - Determination of the deterioration of bleachability index (DOBI) (ISO 17932:2005)

Publication date:   Nov 30, 2007

General information

99.60   Withdrawal effective   Sep 15, 2011

CEN

CEN/TC 307 Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis

European Norm

67.200.10   Animal and vegetable fats and oils

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Scope

ISO 17932:2005 specifies a method for the determination of the deterioration of bleachability index (DOBI) of crude palm oil. It is not applicable to oils with significant levels of chlorophylls.

Life cycle

NOW

WITHDRAWN
EN ISO 17932:2007
99.60 Withdrawal effective
Sep 15, 2011

REVISED BY

PUBLISHED
EN ISO 17932:2011

Relations

Adopted from ISO 17932:2005 IDENTICAL