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EN ISO 15774:2017

Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2017)

Publication date:   May 15, 2017

General information

60.60   Standard published   Feb 22, 2017

CEN

CEN/TC 307 Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis

European Norm

67.200.10   Animal and vegetable fats and oils

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Scope

ISO 15774:2017 describes a method for the determination of trace amounts (micrograms per kilogram) of cadmium in all types of crude or refined edible oils and fats.
Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.

Life cycle

PREVIOUSLY

WITHDRAWN
EN ISO 15774:2001

NOW

PUBLISHED
EN ISO 15774:2017
60.60 Standard published
Feb 22, 2017