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EN ISO 12872:2014

Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2010) EN ISO 12872:2014

Publication date:   Jun 17, 2014

General information

99.60 Withdrawal effective   Sep 28, 2022

CEN

CEN/TC 307 Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis

European Norm

67.200.10   Animal and vegetable fats and oils

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Scope

ISO 12872:2010 specifies a procedure for the determination of the content, as a percentage mass fraction, of 2-glyceryl monopalmitate content in olive oils and olive-pomace oils that are liquid at ambient temperature (20 °C).

Life cycle

NOW

WITHDRAWN
EN ISO 12872:2014
99.60 Withdrawal effective
Sep 28, 2022

REVISED BY

PUBLISHED
EN ISO 12872:2022

Relations

Adopted from ISO 12872:2010 IDENTICAL