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EN ISO 10272-1:2017

Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017) EN ISO 10272-1:2017

Publication date:   Nov 15, 2017

General information

60.60 Standard published   Jul 5, 2017

CEN

CEN/TC 463 Microbiology of the food chain

European Norm

07.100.30   Food microbiology

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Scope

ISO 10272-1:2017 specifies a horizontal method for the detection by enrichment or direct plating of Campylobacter spp. It is applicable to
- products intended for human consumption,
- products intended for animal feeding,
- environmental samples in the area of food and feed production, handling, and
- samples from the primary production stage such as animal faeces, dust, and swabs.

Related legislation

Legislation related to this standard

882/2004

Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 onofficial controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules

Legislation 882/2004

Life cycle

PREVIOUSLY

WITHDRAWN
EN ISO 10272-1:2006

NOW

PUBLISHED
EN ISO 10272-1:2017
60.60 Standard published
Jul 5, 2017

CORRIGENDA / AMENDMENTS

PUBLISHED
EN ISO 10272-1:2017/A1:2023