Published
This European Standard deals with the safety of commercial electric packaging appliances using vacuum conditions for food preservation, their rated voltage being not more than 250 V for single-phase appliances and 480 V for other appliances
Legislation related to this standard
Directive 2006/42/EC of the European Parliament and of the Council of 17 May 2006 on machinery, and amending Directive 95/16/EC (recast)
Harmonised Standard / Cited in the Official Journal
PUBLISHED
EN IEC 60335-2-119:2024
90.93
Standard confirmed
Jul 13, 2026
IN_DEVELOPMENT
EN IEC 60335-2-119:2024/prA1
IN_DEVELOPMENT
EN IEC 60335-2-119:2024/prAB
PUBLISHED
EN IEC 60335-2-119:2024/A11:2024