EN 60335-2-99:2003

Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoods

Publication date:   Jul 30, 2004

General information

90.93 Standard confirmed   Aug 2, 2023

CENELEC

CLC/TC 61 Safety of household and similar electrical appliances

European Norm

97.040.20   Cooking ranges, working tables, ovens and similar appliances

Buying

  Published

PDF - €61.76

  English  



Buy

Scope

Deals with the safety of electrically operated commercial hoods intended for installation above commercial cooking appliances such as ranges, griddles, griddle grills and deep fat fryers, and not intended for household use. The hoods included in this standard are used, for example in restaurants, canteens, hospitals, and commercial enterprises such as bakeries, butcheries. The rated voltage being not more than 250 V for single-phase hoods connected between one phase and neutral, and 480 V for other hoods. Only single complete units and hoods supplied as seperate parts which when assembled form a complete working hood, incorporating a fan, are within the scope of this standard.

Related legislation

Legislation related to this standard

2006/95/EC

Directive 2006/95/EC of the European Parliament and of the Council of 12 December 2006 on the harmonisation of the laws of Member States relating to electrical equipment designed for use within certain voltage limits (codified version)

Harmonized/Supporting
2014/35/EU

Directive 2014/35/EU of the European Parliament and of the Council of 26 February 2014 on the harmonisation of the laws of the Member States relating to the making available on the market of electrical equipment designed for use within certain voltage limits

Harmonized/Supporting

Life cycle

NOW

PUBLISHED
EN 60335-2-99:2003
90.93 Standard confirmed
Aug 2, 2023

CORRIGENDA / AMENDMENTS

PUBLISHED
EN 60335-2-99:2003/A11:2023

PUBLISHED
EN 60335-2-99:2003/A1:2019