Deals with the safety of electrically operated dishwashing machines for washing plates, dishes, glassware, cutlery and similar articles, with or without means of heating water or drying, not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances. Appliances within the scope of this standard are used in restaurants, canteens, hospitals, and commercial enterprises such as bakeries, butcheries, etc. Examples of appliances within the scope of this standard are conveyor dishwashers; batch dishwashers and brush machines.
Legislation related to this standard
Directive 2006/42/EC of the European Parliament and of the Council of 17 May 2006 on machinery, and amending Directive 95/16/EC (recast)
Harmonized/SupportingDirective 2006/95/EC of the European Parliament and of the Council of 12 December 2006 on the harmonisation of the laws of Member States relating to electrical equipment designed for use within certain voltage limits (codified version)
Harmonized/SupportingDirective 2014/35/EU of the European Parliament and of the Council of 26 February 2014 on the harmonisation of the laws of the Member States relating to the making available on the market of electrical equipment designed for use within certain voltage limits
Harmonized/Supporting
PUBLISHED
EN 60335-2-58:2005
60.60
Standard published
Feb 25, 2005
PUBLISHED
EN 60335-2-58:2005/A12:2016
PUBLISHED
EN 60335-2-58:2005/A1:2008
PUBLISHED
EN 60335-2-58:2005/A11:2010
PUBLISHED
EN 60335-2-58:2005/A2:2015
PUBLISHED
EN 60335-2-58:2005/corrigendum Aug. 2007
IN_DEVELOPMENT
FprEN 60335-2-58:2021