99.60 Withdrawal effective May 12, 2021
CEN
CEN/TC 156 Ventilation for buildings
European Norm
97.040.99 Other kitchen equipment
Withdrawn
This European Standard specifies requirements for the design, construction and operation of kitchen ventilation ceilings, including technical safety, ergonomic and hygienic features.
This European Standard is applicable to ventilation systems in commercial kitchens, associated areas and other installations processing foodstuffs intended for commercial use. Kitchens and associated areas are special rooms in which meals are prepared, where tableware and equipment is washed, cleaned and food is stored.
This European Standard is applicable to kitchen ventilation ceilings except those used in domestic kitchens.
A method of verification of each requirement is also specified.
Unless otherwise specified, the requirements of this standard need to be checked by way of inspection and/or measurement.
NOTE Please note the possible existence of additional or alternative local national regulations on installation, appliance requirements and inspection, maintenance and operation.
WITHDRAWN
EN 16282-3:2016
99.60
Withdrawal effective
May 12, 2021
IN_DEVELOPMENT
EN 16282-3:2016/prA1