EN 15587:2018

Cereal and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.),triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.) EN 15587:2018

Publication date:   Apr 11, 2019

General information

90.92   Standard to be revised   Jul 7, 2026

CEN

CEN/TC 338 Cereal and cereal products

European Norm

67.060   Cereals, pulses and derived products

Buying

Published

Language in which you want to receive the document.

Scope

This European Standard specifies the term Besatz (impurities) and describes methods for the determination of its components. The term Besatz is used as a parameter for certain quality aspects in common wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.), triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.).

Life cycle

PREVIOUSLY

WITHDRAWN
EN 15587:2008+A1:2013

NOW

PUBLISHED
EN 15587:2018
90.92 Standard to be revised
Jul 7, 2026

REVISED BY

IN_DEVELOPMENT
prEN 15587 rev




Access Genorma App Everywhere

Get fast and easy access to top European and International standards (EN, ISO, IEC) via your mobile phone, tablet or the web.