EN 13378:2001

Pasta processing plants - Pasta presses - Safety and hygiene requirements EN 13378:2001

Publication date:   Sep 1, 2002

General information

99.60 Withdrawal effective   Jan 23, 2013

CEN

CEN/TC 153 Machinery intended for use with foodstuffs and feed

European Norm

67.260   Plants and equipment for the food industry

Buying

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Scope

This draft European Standard specifies the safety requirements for the design, manufacture and information for safe use of pasta presses (see clause 3) used in continuous automatic pasta processing lines. The pasta press begins with the dosing unit and ends with the die.

Related legislation

Legislation related to this standard

98/37/EC

Machinery

Harmonized/Supporting

Life cycle

NOW

WITHDRAWN
EN 13378:2001
99.60 Withdrawal effective
Jan 23, 2013

CORRIGENDA / AMENDMENTS

IN_DEVELOPMENT
EN 13378:2001/FprA1