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Food loss and waste management system — Requirements for the minimization of food loss and waste across the food value chain

30.20 CD study/ballot initiated

ISO/TC 34/SC 20

Quantification, measurement, monitoring and reporting methods for food loss and waste

10.20 New project ballot initiated

ISO/TC 34/SC 20

Requirements for bodies providing audit and certification of food loss/waste management systems

10.20 New project ballot initiated

ISO/TC 34/SC 20