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Infant formula and adult nutritionals — Determination of free and total choline and free and total carnitine — Liquid chromatography tandem mass spectrometry (HPLC-MS/MS)
60.60 Standard published
Infant formula and adult nutritionals — Simultaneous determination of total vitamins B1, B2, B3 and B6 — Enzymatic digestion and LC-MS/MS
60.60 Standard published
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
90.93 Standard confirmed
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods — Amendment 1
60.60 Standard published
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
90.93 Standard confirmed
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Amendment 1
60.60 Standard published
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Technical Corrigendum 1
60.60 Standard published
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction
90.93 Standard confirmed
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction — Amendment 1
60.60 Standard published
Foodstuffs — Molecular biomarker analysis — Immunochemical methods for the detection and quantification of proteins
60.60 Standard published
Infant formula and adult nutritionals — Determination of fructans — High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment
60.60 Standard published
Molecular biomarker analysis — Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains — General requirements
60.60 Standard published
Molecular biomarker analysis — Isothermal polymerase chain reaction (isoPCR) methods — Part 1: General requirements
60.60 Standard published
Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) — Part 1: General requirements
60.60 Standard published
Infant formula and adult nutritionals — Determination of β-carotene, lycopene and lutein by reversed-phase ultra-high performance liquid chromatography (RP-UHPLC)
60.60 Standard published
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions
90.93 Standard confirmed
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions — Amendment 1
60.60 Standard published
Quantitative nuclear magnetic resonance spectroscopy — Purity determination of organic compounds used for foods and food products — General requirements for 1H NMR internal standard method
60.60 Standard published
