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Food authenticity - Quantitation of roe deer DNA relative to mammalian DNA in meat and meat products
40.20 DIS ballot initiated: 12 weeks
Molecular biomarker analysis - DNA barcoding of fish and fish products using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments (ISO/DIS 17174:2023)
45.99 Dispatch of FV draft to CCMC