This European Standard describes a procedure for the determination of anionic arsenic species in foodstuffs by anion-exchange HPLC-ICP-MS following waterbath extraction.
Legislation related to this standard
Regulation (EU) 2017/625 of the European Parliament and of the Council of 15 March 2017 on official controls and other official activities performed to ensure the application of food and feed law, rules on animal health and welfare, plant health and plant protection products
PUBLISHED
EN 16802:2016
IN_DEVELOPMENT
prEN 16802 rev
00.60
Close of review
Jul 19, 2024