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ISO/TS 31514:2025

Requirements and recommendations for food traceability in cold chain logistics ISO/TS 31514:2025

Publication date:   Nov 4, 2025

General information

60.60   Standard published   Nov 4, 2025

ISO

ISO/PC 315 Indirect, temperature-controlled refrigerated delivery services – land transport of parcels with intermediate transfer

Technical Specification

03.100.10   Purchasing. Procurement. Logistics | 55.020   Packaging and distribution of goods in general

Buying

Published

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Scope

This document specifies the requirements and recommendations for establishing a traceability system for food in cold chain logistics, which enables integrated functions such as collecting traceability information, managing traceability information and implementing traceability.
This document is applicable to the management processes by supporting food traceability whereas cold chain logistics service providers are needed, covering transportation, warehousing, loading and unloading and other related points in cold chain logistics links towards the end customers.

Life cycle

NOW

PUBLISHED
ISO/TS 31514:2025
60.60 Standard published
Nov 4, 2025




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