ISO/CD 26093

Cili Juice--Specification and test methods

General information

Current stage: 30.60 Close of voting/ comment period Aug 28, 2026

Originator: ISO

Owner: ISO/TC 34/SC 3 Fruits and vegetables and their derived products

Type: International Standard

Scope

This document specifies the characteristics, requirements and test methods for Cili juice.
This document is applicable to Cili juice that is processed and packaged for human consumption.

Life cycle

NOW

IN_DEVELOPMENT
ISO/CD 26093
30.60 Close of voting/ comment period
Aug 28, 2026