ISO 8897:2010

Oil of juniper berry (Juniperus communis L.) ISO 8897:2010

Publication date:   May 21, 2010

General information

90.93   Standard confirmed   Jun 16, 2022

ISO

ISO/TC 54 Essential oils

International Standard

71.100.60   Essential oils

Buying

Published

Language in which you want to receive the document.

Scope

ISO 8897:2010 specifies certain characteristics of oil of juniper berry (Juniperus communis L.), with a view to facilitating the assessment of its quality.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 8897:1991

NOW

PUBLISHED
ISO 8897:2010
90.93 Standard confirmed
Jun 16, 2022




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