ISO 6665:1983

Strawberries — Guide to cold storage ISO 6665:1983

Publication date:   Feb 1, 1983

General information

90.60 Close of review   Dec 3, 2024

ISO

ISO/TC 34/SC 3 Fruits and vegetables and their derived products

International Standard

67.080.10   Fruits and derived products

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Scope

The guidance describes a method for obtaining optimum conditions for varieties of Fragaria. It includes conditions of harvesting and putting into store, and optimum parameters for the main procedures. The limits of application given in an annex A. An annex B describes disinfection and cryptogamic disorders.

Life cycle

NOW

PUBLISHED
ISO 6665:1983
90.60 Close of review
Dec 3, 2024