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ISO 6561-2:2005

Fruits, vegetables and derived products — Determination of cadmium content — Part 2: Method using flame atomic absorption spectrometry ISO 6561-2:2005

Publication date:   Jan 5, 2005

General information

90.93 Standard confirmed   Jan 13, 2022

ISO

ISO/TC 34/SC 3 Fruits and vegetables and their derived products

International Standard

67.080.01   Fruits, vegetables and derived products in general

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Published

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Scope

ISO 6561-2:2005 specifies an atomic absorption spectrometric method for the determination of the cadmium content of fruits, vegetables and derived products.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 6561:1983

NOW

PUBLISHED
ISO 6561-2:2005
90.93 Standard confirmed
Jan 13, 2022