ISO 4729:1984

Oil of pimento leaf (Pimenta dioica (Linnaeus) Merrill) ISO 4729:1984

Publication date:   Oct 1, 1984

General information

90.93   Standard confirmed   Dec 3, 2025

ISO

ISO/TC 54 Essential oils

International Standard

71.100.60   Essential oils

Buying

Published

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Scope

The Standard specifies the following characteristics of the oil. Appearance: Mobile liquid. Colour: Orange-yellow to dark brown (Jamaica) to reddish brown (India). Odour: Characteristic, dry woody and some different for Jamaica and India. Taste: Spicy, warm and slightly burning. Relative density at 20/20 °C: 1,036 - 1,053. Refractive index at 20 °C: 1,5310 - 1,5360. Miscibility with 70 % (V/V) ethanol at 20 °C: 1 : 2. Phenols content: Minimum 65 % (Jamaica); 70 % (India).

Life cycle

NOW

PUBLISHED
ISO 4729:1984
90.93 Standard confirmed
Dec 3, 2025

REVISED BY

ABANDON
ISO/WD 4729




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